Posted By Mike Ironside on October 30, 2014
Port of Dubuque
Once we get past that initial shock of the cool weather which signals the changing seasons, autumn certainly has its charms. While it might be any number of pumpkin spice-scented or flavored things for some, for many it’s crisp fall days, beautiful autumn colors and a sudden urge to fire up the stove in the kitchen. Yes, autumn is a great time to eat, whether it’s a big pot of soup on the stove, a chicken roasted to perfection in the oven, or dinner out on the town. For wine lovers, it’s also a great time to try some hearty reds or find the wine that pairs perfectly with whatever is on the menu for the evening. So the timing really couldn’t be any better for the celebration known as Dubuque Food & Wine on the River.